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Minced Meat Pie

meat-2-m

  

 

Helleni's Bakery Traditional handmade pie with Minced Meat is made with 100% minced beef meat, preserving its phyllo crispy even for the next few days. Due to the special kind of tray used (cpet) , which induces uniform baking, in just 50 minutes you can enjoy a homemade delight as a meal or snack.


Each packing contains 1 pie with minced beef meat of net weight 800g.

 

 

 

Baking Instructions

 

  • Preheat the oven at 180-200°C (356-392°F)
  • No defrosting is needed
  • Straight from your freezer put the pie with its tray mid-height in your oven.
  • Bake at 180°C with air without grill for about 50 minutes.
  • Alternatively you can also bake at 180°C (356°F) without air with the indication of the oven up & down for about 60 minutes.
 1381932764 clock 50'  1381932378 temperature180oC

Useful Tips

  • It is preferable not to open the oven for the first 10 minutes of the baking
  • The pie with the tray can also be heated in microwaves.

 

Ingredients 

Pastry (65%): Wheat flour, water, margarine, sunflower oil, vinegar, salt, sugar.
Filling (35%): Minced Beef Meat (62%), onions, extra virgin olive oil, salt , pepper.

 

The product contains ingredients of wheat (gluten) and is produced in areas that also handle sesame.

 

 

Storage Instructions 

Freezer (***) -18°C (-0,4°F) : Until Expiration date
Freezer(**) -12°C (10°F) : 1 month
Refrigerator: 1 day
Keep frozen under -18°C (-0,4°F)

 

 

 

 

Nutritonal value and GDA kimas-gda

 

 

 

Attention: Do not refreeze after defrosting! 

 

 

 

 

 

 

 

 
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